What better way to celebrate this festive season than to connect with your loved ones over a special meal?
Studies have found that the simple act of gathering around the table helps establish connections that are crucial in maintaining happiness and a sense of belonging.'
The holidays are about taking the time to spend with family and friends, sharing laughter and creating cherished memories... so what better way to connect with your loved ones this festive season than by creating a special meal you can share?
As a gift to you this festive season, international cooking teacher, popular blogger and renowned Turkish culinary expert Ozlem Warren would like you to honour what lies at the heart of Turkish culture, and that is connecting with your loved ones through the medium of delicious meal!
Until 24th December Ozlem is making her Home-Style Turkish Cooking online video course available to you at 50% of its normal selling price!
In her online video course Ozlem takes you on a journey into the heart of Turkish cuisine - sharing with your her passion for its rich culture and heritage and teaching you how to make four of Turkey's best loved traditional dishes.
What others buying the course had to say
I’ve just enjoyed the most relaxing, happy and enjoyable few hours watching (and in some cases, rewinding to watch again) the wonderful episodes of your Turkish culinary video on-line. I could feel the passion and love you feel for Turkey and its foods. I particularly loved how you personalized so many of the chapters by talking about the kids and your parents and including stories about their love of food. It tied in beautifully with the bigger theme of how important Turkish food is in the family as it brings everyone together around the table to share time, celebrate traditional dishes, talk, and simply be together. ” – Gillian Burns (USA)
Ozlem creates a warm and welcoming space in which she shares stories about her hometown and her family, bringing Turkish hospitality tangibly to life.
She provides a window into Turkish culture through its food; sharing her infectious passion for the rich flavours of Turkey, and its proud heritage. Ozlem’s course includes a demonstration of popular Turkish dishes; Spinach & feta filo pastry pie, Ispanakli borek; ever popular Stuffed Eggplants/Aubergines with ground meat and vegetables, Karniyarik, Potato and Bulgur patties with pomegranate molasses; Patatesli ve Bulgurlu Kofte, Turkish Coffee and history of Turkish Delight.
“Ozlem has brought Turkish food to our family’s dinner table, bringing in everything only a native can, giving life to Turkey – a beautiful country, rich with culture, and a mouthwatering cuisine that’s easy to incorporate into our meals; I like that she explains Turkish spices and condiments in simple words. I’m so glad Ozlem has included our favorite Borek recipe into the course. I’m left with one wish at the end of this course – a wish to visit Turkey someday soon.” – Peri Avari, San Francisco (USA)
Ozlem has been teaching Turkish cookery for over 8 years in the US, UK, and in Istanbul and is passionate about sharing Turkish food and culture through her blog and sell-out classes. Her popularity is due not only the depth of knowledge she has about Turkish cooking and culture, but also the passion with which she shares it. It was through living abroad and being away from her home for many years that Ozlem came to realize the incredible ability food has to connect us with both those in our immediate surrounding and those who are further away but always in our hearts.